Desserts Menu

A traditional homemade filo pastry filled with finely chopped walnuts. Served with vanilla ice cream. (3 pieces) Cooked with clarified butter.

A Turkish dessert made with fine strands of crispy kadayif pastry, filled with melted, stretchy cheese at the centre. Baked until golden and soaked in a light syrup. Topped with pistachios. Served with vanilla ice cream. Cooked with clarified butter.

A luscious blend of whipped biscoff/oreo cream layered between soft sponge, topped with a velvety biscoff/oreo drizzle & crumbs.

Creamy vanilla ice cream layered with chocolate brownie chunks and swirls of velvety chocolate sauce. Topped with a dollop of whipped cream.

A traditional Turkish dessert made with think layers of flaky pastry, filled with finely ground pistachios and creamy kaymak (clotted cream). Then lightly baked until golden. Served with a drizzle of syrup and a scoop of vanilla ice cream.

A moist and tender cake made with real cocoa for a rich flavour. Served with vanilla ice cream.

A decadently moist cake made with premium cocoa and plant-based ingredients. Naturally dairy free & egg free.

3 scoops of your chosen flavour: vanilla, chocolate, strawberry, pistachio, raspberry.

3 scoops of your chosen flavour: mango, lemon, raspberry.

For 2 People. 2 pieces of baklava, 1 kunefe, chocolate cake, 2 scoops of Ice cream.